Welcome back to Lucas’s Top Taco Tuesday I Love Tacos. It’s one of those places that just sticks with you after the first visit. I Love Tacos started as a small, passion-driven spot focused on bringing bold, authentic flavors with a creative twist, and over time it’s built a reputation for doing tacos differently. It blends traditional inspiration with modern flavor combinations, making every visit feel a little new while still familiar.
My top 3 tacos from I Love Tacos are an almost impossible choice, but these stand out every time.
3. Cochinita Pibil Taco
The cochinita pibil taco brings something completely different to the table. The citrus-marinated pork is incredibly tender, with a bright, tangy flavor that cuts through in the best way. There’s a subtle smokiness mixed with a slight sweetness that makes each bite feel layered and intentional. It’s lighter than the others, but still full of flavor, making it a great choice when you want something bold without feeling too heavy.
2. Brisket Taco
The brisket taco is all about depth. The beef is slow-cooked until it falls apart, packed with smoky flavor that lingers after each bite. There’s something about the way the juices soak into the tortilla that makes it feel like more than just a taco it’s almost like a full meal in itself. The toppings cut through the richness just enough, keeping everything balanced. It’s the kind of taco you keep thinking about later, even when you’re full.
1. Pork Belly Taco
The pork belly taco takes the number one spot for me. It’s rich, crispy, and incredibly satisfying. The meat is cooked until it’s perfectly tender with that slight crisp on the edges, giving you the best of both textures in every bite. The flavor is deep and savory, almost indulgent, and everything melts together perfectly in the tortilla. It’s not something you order if you want light it’s something you order when you want the best. Every time I get it, it reminds me why it’s my favorite.
